Taheebo tea is native to South America, where it has been used for years to treat a wide range of conditions. There are reports of medical uses of taheebo tea from 1873. Year. Taheebo, also known as Tabebuia avellanedae , is a tree from the family Bignoniaceae with extremely hard wood; its name is the Portuguese word for “onion”, which is an appropriate term because this tree was actually used by the South American Indians to make hunting bows and is also known as Pau D’arco and Ipe roxo.
Tree bark is used externally and internally for healing arthritis , pain, inflammation of the prostate , fever, dysentery, ulcers and various cancers. One of the easiest ways to use taheeba is to consume tea made from the inner bark or apply tea directly to the skin.
Taheebo is an evergreen tree whose flowers are pink. There are almost 100 types of taheeba, but only a few can boast of high quality. In addition, it is necessary to be extremely skilled in collecting in order to select the most efficient species. The healing part of the tree is the bark, especially the inner lining of the bark, which is called phloem . Unfortunately, many companies use whole bark, which also contains dead wood, which of course dilutes the activity of the material.
Scientists have identified two active chemicals in taheeb, namely naphthoquinones, specifically lapahol and beta-lapachon. These chemicals have the power to kill bacteria, fungi, viruses and parasites. They also record anti-inflammatory properties that are important in the treatment of health conditions such as osteoarthritis.
Taheebo tea contains several compounds, including quinoids, benzenoids and flavonoids. These compounds have shown biological activity against harmful organisms. Taheebo also has a significant amount of lapahol that comes from a tree trunk. According to the US Department of Agriculture, lapahol is known to be poisonous and resistant to almost all types of harmful organisms.
2005 study published in Oncology Reports she discovered that lapahol has great potential in the fight against it metastasis that is, the spread of cancer or other diseases from one organ to another. Metastasis is the main process responsible for death in cancer patients, and recent research involving lapahol is promising.
Lapahol is also used for its antioxidant and antimicrobial effects, but some research suggests that high doses of this compound can lead to dangerous side effects, such as reproductive toxicity. Taheebo also contains another chemical called beta-lapahone, which has also been shown to be harmful to harmful organisms, similar to lapahol.
Another strong element of taheeba is selenium , an antioxidant that removes free radicals that damage cells and cause disease. Selenium is an extremely vital mineral for the human body; Some of the benefits of selenium include its ability to boost immunity, participate in antioxidant activity that protects the body from free radical damage and inflammation, and play a key role in triggering metabolism.
According to research by the Faculty of Health and Medical Sciences of the University of Suri, consuming a lot of natural selenium has positive antiviral effects, is essential for successful male and female fertility and reproduction, plus reduces the risk of cancer, autoimmune and thyroid disease . Low selenium status is associated with an increased risk of mortality, poor immune function and cognitive decline.
Seven benefits of taheebo tea
It reduces pain
Research shows that taheebo tea has the power to naturally reduce pain in patients suffering from cancer and other serious health conditions. It has the ability to reduce the pain associated with several types of cancer, in particular prostate cancer , liver or breast. The pain due to arthritis decreases after consuming taheebo tea.
As part of a survey conducted in 2001. published in BMC Pharmacology, the possibility of reducing pain with these teas and its ability to reduce swelling was investigated, as measured by experimental models in mice in which nerve cell-stimulated pain was induced. The aqueous extract of the bark, which is available in three different concentrations, has reduced the sensory process that provides signals that lead to pain.
Taheebo helps the body fight candida in a natural way. Candida, also known as candidiasis, is a common fungal infection that can lead to many health problems, from a sore throat to serious stomach problems. The body normally produces fungi in the mouth, vagina, rectum and digestive tract, and in normal amounts it is completely harmless; however, if the body’s natural pH balance is disturbed, the symptoms of an excessive amount of candida can quickly become out of control.
If you suffer from headaches, inability to concentrate, hyperactivity, chronic fatigue syndrome, sugar addiction and stomach problems, you may suffer from excessive production of fungi and candida. The usual symptom is candidiasis, ie a flood of fungi in the mouth or vagina. If left untreated, candidiasis weakens the immune system – allowing more serious diseases to attack the body.
An overactive immune system results in a flooding of the body with defense cells and hormones that damage tissues. Toxins from food and the environment accumulate in the body, which leads to the immune system being highly reactive, leading to inflammation, which is the basis of most diseases. By reducing inflammation in the body, you avoid serious health conditions such as asthma, arthritis, Crohn’s disease, Alzheimer’s disease , cancer, cardiovascular disease ,, diabetes ,, high blood pressure , high cholesterol and Parkinson’s disease.
A 2014 study published in The Journal of Toxicological Sciences found that taheebo increased the expression of the Nrf2 gene, a target gene in the gut. Nrf2 is a protein that regulates the expression of antioxidant proteins that protect against oxidative damage caused by injury and inflammation. The results of this study show that the activation of Nrf2 can complement the positive effects of taheebo tea, especially in the intestines, which can be seriously affected by inflammation.
Ulcers are burns that form in the lining of the upper part of the gastrointestinal tract. When they occur in the stomach, it is called a gastric ulcer. If they form in the first part of the small intestine, the duodenum, they are called duodenal ulcers.
Peptic ulcer disease begins when weakness in the stomach or intestinal lining allows the acid to create erosion or pain in the lining. It is the most common type of stomach disease, according to the American Association of Gastroenterologists. Ulcers are caused by an increase in stomach acid caused by stress, medication, diet, smoking, alcohol or the presence of H. pylori, a type of bad bacteria. The most common symptom of ulceration is sharp pain that is aggravated by stomach acid that comes in contact with the ulcerated area.
2013 study published in Phytotherapy Research showed that taheeba extract significantly accelerated the healing of acetic acid-induced gastric ulcers in rats by increasing mucus content and cell proliferation. This suggests that taheebo can be used to treat peptic ulcer disease in humans. Peptic ulcer refers to severe pain or ulcers that are in the perimeter of the abdomen or the first part of the small intestine called the duodenum. This is typically the result of an imbalance of digestive fluids in the stomach and intestines. Infection occurs, and too many bad bacteria lead to symptoms, including sharp pain, nausea, internal bleeding, heartburn, and bloating.
One of the most well-known benefits of taheebo tea is its ability to fight cancer and relieve pain caused by cancer. A study conducted by the Dana-Farber Institute for Combating Labor in Boston showed that beta-lapahone is the main compound of taheebo tea, a potential compound that could be added to chemotherapy, especially in prostate cancer.
Another study from 2002. concluded that beta-lapahone is one of several new anti-cancer drugs that are currently part of active research and shows the capacity for chemotherapy alone and especially in combinations. This potent compound caused cancer cell mortality in mice and had no adverse effects on mice.
For thousands of years, taheebo has been used as an antiviral plant. The range of viruses that taheebo tea stops extends from those that cause the common cold to those responsible for the life-threatening AIDS virus. It has been shown to actively inhibit, kill or stop the growth of several dangerous viruses, including herpes, polio, vesicular stomatitis, alpha retrovirus, leukemia, and RSV.
Beta-lapahon, which is present in taheebo tea, actually inhibits enzymes in the virus cells, which directly affects the synthesis of DNA and RNA. Then the virus is no longer able to take control of the reproductive processes of the cell, so it cannot recur or infect other cells.
Taheebo tea has the power to help heal skin wounds and infections. It is usually used to reduce redness and swelling due to skin infections and irritations thanks to its antifungal and antibacterial properties.
Detoxifies the body
Taheebo tea detoxifies the body by removing harmful toxic substances; these toxins include heavy metals, pesticides, preservatives and even chemotherapy residues.
Taheebo works as a detoxifier by having a laxative effect. It is known to facilitate the work of the intestines, which helps digestion and regularity. By stimulating the digestive system, taheebo tea helps the body get rid of excess fat and toxins. It is important that food moves through the body, especially the large intestine. The large intestine is the body’s sewage system, but like all proper and proper sewer systems, they need to be cleaned, emptied and maintained in order for everything to function properly.
When we eat highly processed, refined or “empty” foods, our colon becomes burdened with unhealthy leftovers from those foods. That is why it is vital to consume foods and drinks that perform detoxification, such as taheebo tea, in order to maintain a clean and healthy body. The use of taheebo tea is one of the best ways to detoxify; blood vessels, lymphatic system, cells, tissue and organs are detoxified, which allows the body’s systems to function properly and efficiently.
How to use taheebo tea
When buying taheebo products, read the ingredients carefully. Sometimes it’s hard to know what’s in taheebo products because they’re labeled as taheebo – but they don’t actually contain taheebo (the one that belongs to Tabebuia species). In some cases they contain some similar species, such as Tecoma curialis .
The labels of some products state that the product contains the inner bark of the taheebo tree, which some people think is more effective, in fact the product contains only the outer bark. For that reason, buy taheebo from reputable companies that have clearly stated ingredients on the label. The strongest part of the wood is the inner bark, which must stand after taking it in order to get the maximum out of its efficiency; however, many companies try to sell the outer bark or collect bark from young trees.
Using high doses of taheeba can lead to nausea, diarrhea and dizziness, so it is important to start with a very small dose and see how your body reacts. If your body is too sensitive to consuming taheebo tea or taking taheebo supplements, then you can still use the product externally to treat infections.
Among the benefits of taheebo tea are:
- It fights candida or internal candidiasis by rinsing the infected area
- Treatment of skin infection by immersing the fabric in taheebo tea and applying it to the affected areas
How to prepare taheebo tea
- Put 2 teaspoons of bark in 4 cups of boiling water.
- Leave the crust in hot water for 20 minutes.
- Remove from the stove and let the tea cool for one hour.
- Drain the water.
- Drink tea in small amounts throughout the day or use tea for external use or rinsing the vagina.
- Taheebo tea can be purchased online or at your local health food store.
Possible side effects and interactions of taheebo tea
When consumed in large quantities, taheebo tea can be unsafe and can cause nausea, vomiting, diarrhea, dizziness and internal bleeding. If you use taheebo tea, be sure to monitor the dose and talk to your doctor if you notice any of these side effects.
Women who are pregnant or breastfeeding should not use taheebo tea because there is not enough information about the safety of these products.
Taheebo can slow blood clotting and can interfere with the treatment of people with blood clotting disorders, which can increase the chances of bruising. This can also increase the chance of bleeding during and after surgery. Be sure to stop using the taheebo at least two weeks before the scheduled surgery. Also, avoid the use of blood clotting drugs, such as anticoagulants and similar drugs.